Discover 10 dairy-free, calcium-rich options for those with lactose intolerance

Soy Milk  Fortified soy milk is not only dense with calcium but also a source of vitamin D, making it suitable for those allergic to dairy.

Chia Seeds Packed with nutrients, chia seeds offer a dense supply of calcium, magnesium, and phosphorus.

Almonds  Just one cup of almonds provides 385 mg of calcium, contributing over one-third of your daily calcium intake when consumed daily in any form.

Broccoli  Similar to sesame seeds, one cup of broccoli offers 87 mg of calcium, making it a nutritious vegetable choice.

Tofu  Crafted from soybeans, tofu serves as a plant-based calcium source for those seeking alternatives to dairy.

Kale  This leafy green not only boasts low-calorie content but is also an excellent calcium source.

White Beans  Rich in protein and fiber, white beans, like navy or cannellini beans, also supply a substantial amount of calcium.

Sunflower Seed Kernels A cup of these seeds contains 109 mg of calcium, along with magnesium, contributing to nerve and muscle health.

Sesame Seeds  Just one tablespoon of sesame seeds adds 88 mg of calcium to your diet.

Sweet Potatoes  A large sweet potato contains 68 mg of calcium, in addition to being rich in potassium, vitamins A, and C.